AL-SHAMMARY, Ghalib Naser; AL BAYATY, Farah Namir. EFFECT OF PACKING METHODS, AND COLD STORAGE AND MARKETING PERIODS ON SOME PHSIO-CHEMICAL CHARACTERISTICS OF ꞌꞌSALIMIꞌꞌ POMEGRANATE FRUITS. Diyala Agricultural Sciences Journal , [S. l.], v. 12, n. special Issue, p. 111–120, 2020. DOI: 10.52951/dasj.20121011. Disponível em: https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/3664. Acesso em: 29 apr. 2026.