ABDULWAHAB, Mena M.; MAHMOOD, Yazen N. THE IMPACT OF FAST-FOOD CONSUMPTION ON HUMAN HEALTH. Diyala Agricultural Sciences Journal , [S. l.], v. 12, n. 2, p. 25–32, 2020. DOI: 10.52951/dasj.20120203. Disponível em: https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/3753. Acesso em: 13 may. 2024.