Abdul- Kadir, Dhilal Mehdi. “MAKING RICE BISCUITS FOR PEOPLE WITH GLUTEN ALLERGY”. Diyala Agricultural Sciences Journal 8, no. 1 (June 30, 2016): 72–82. Accessed April 18, 2026. https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/1420.