Almahdawi , Mezher K. “EFFECT OF USING DIFFERENT LEVELS OF PROTEIN IN THE DEIT AND FATTENING PERIOD ON BODY DIEMENSIONS OF IRAQI LAMBS”. Diyala Agricultural Sciences Journal 3, no. 1 (June 30, 2011): 38–50. Accessed April 26, 2026. https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/3091.