EFFCET OF DIETARY SUPPLEMENTATION WITH DIFFERENT LEVELS OF FENUGREEK SEEDS (Trigonella foenum graecum ) ON SEMEN QUALITY AND HISTOLOGICAL TESTIS TRAITS OF JAPANESE QUAIL (Coturnix coturnix japonica )

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Ahmed Tayes Taha

Abstract

This study was conducted to evaluate the effect of the addition of fenugreek seeds (F.S) to the Japanese quail males ration on semen quality and testis histological traits. A total of 28 males (125 day old) divided into four groups (7 males/group) and treated as follow T1 =control group reared on standard ration,T2 = standard ration supplemented with 5gm F.S /kg , T3= standard ration supplemented with 10gm F.S /kg, T4= standard ration supplemented with 15gm F.S /kg . Semen samples were assessed after four weeks of treatment as regards ejaculation volume , spermatozoa motility ,viability and semen concentration and testis traits which involved testis weight , seminiferous tubules diameter(S.D), seminiferous tubules lumen diameter (L.D) germinal layer thickness (G.T) and germinal layer area(G.A) and seminiferous tubules lumen area (L.A) . Results revealed that the treatment (T2,T3 and T4) resulted a significant (p≤ 0.05) improvement in ejaculation volume , spermatozoa motility ,viability and semen concentration in comparison with control group (T1) . The testis weight , seminiferous tubules diameter, germinal layer thickness and germinal layer area showed significant increase (p≤ 0.05)in fenugreek seeds groups as compared with control group. Seminiferous tubules lumen diameter and lumen area were increased significantly in control group as compared with the fenugreek seeds treatment .In conclusion , the supplementation of F.S to the Japanese quail males ration will improve semen quality traits and sustain the histological traits of the testis.

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How to Cite
Taha , A. T. (2011). EFFCET OF DIETARY SUPPLEMENTATION WITH DIFFERENT LEVELS OF FENUGREEK SEEDS (Trigonella foenum graecum ) ON SEMEN QUALITY AND HISTOLOGICAL TESTIS TRAITS OF JAPANESE QUAIL (Coturnix coturnix japonica ) . Diyala Agricultural Sciences Journal , 3(1), 1–9. Retrieved from https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/3017
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